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Japanese Nights at Brossen Steakhouse, in association with Fyne Fish of Cockermouth

Do you like sushi? At Brossen Steakhouse we love it! So we have teamed up with Fyne Fish of Cockermouth to host Japanese nights, every Wednesday throughout November. Why not join us and enjoy a Japanese menu brimming with fusion flavours including sushi and sashimi, freshly prepared alongside Fyne Fish on the night.

It is a common misconception by many, that sushi is raw fish, but in actual fact the technical term “sushi” refers to the flavoured rice and the correct term for raw fish is “sashimi”. So if you are a newbie to sushi, it can be a daunting task to decide what to order and can be a good idea to dine with friends that understand it better than you.

Japanese Nights at Brossen Steakhouse

Japanese Nights
at Brossen Steakhouse, in association with Fyne Fish of Cockermouth
Every Wednesday in November
6.00pm – 9.30pm

Set 5 course menu £29.95pp

To book a table call 017687 73333 or book online www.innonthesquare.co.uk/brossen

Every Wednesday in November book a table and get your sushi fix with our 5 course set men. Whether you are new to sushi and sashimi or you like to try several different kinds all at once, we’re offering a selection of delicious Japanese-inspired dishes all made from high quality ingredients.

Sharon (Fyne Fish) and Chris Morris (Senior Chef de Partie at Brossen Steakhouse)

Sharon (Fyne Fish) & Chris (Senior Chef de Partie at Brossen Steakhouse)

FYNE FISH of COCKERMOUTH
Fyne Fish is an independent fishmonger, seafood and sushi delicatessen owned and operated by husband & wife team John & Sharon, located in the pretty market town of Cockermouth. Well known for being one of the only venues in the northern Lakes to offer fresh handmade Sushi & Sashimi, the talented fishmongers are joining our kitchen every Wednesday in November to bring the Japanese culinary delight to the table.

Sharon Heron, Fyne Fish of Cockermouth

Sharon Heron, Fyne Fish of Cockermouth


Sample Japanese Night Menu
5 courses for £29.95pp

Traditional Soy Bean Miso Soup (V) 

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Sashimi (3 Pieces)
A selection of the finest cuts of sashimi grade line-caught Indian Ocean tuna, Scottish salmon and American scallop, served with a special soy, yuzu and wasabi dressing

OR

Pickled Pink Ginger Sorbet

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Fusion Sushi Course (5 Pieces)
(Add extra Sushi for £1.85 each)
A choice of traditionally made, yet fusion-flavoured sushi. Fish, meat and vegetarian options available

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Teriyaki Salmon
steamed rice, sesame vegetables

OR

Asian Steak Salad

soy marinated flat iron steak, fresh chilli, coriander, beansprouts, cucumber,
egg noodles, peanuts, rocket, Asian dressing

OR

Vegetable Yakisoba
stir-fried vegetables, tangy sauce, soba noodles, sesame seeds, pickled ginger

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Matcha Green Tea Delice
Add Green Tea for £2.55
Why not try a shot of Sake for £2.50

 

To book a table call 017687 73333 or book online www.innonthesquare.co.uk/brossen

 

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