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Challenging Waters, The Diary of a Lake District Swimmer – Book Launch

Join us, to “Meet the man who swam across the Lake District” as quoted by Lancashire Life Magazine… John Mather would like to welcome you to the launch of his illustrated book entitled “Challenging Waters, The Diary of a Lake District Swimmer” on Thursday the 1st March, at 12noon to the Inn on the Square.

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Wash away those January Blues at the Inn on the Square

January can make even the most energetic of us feel down in the dumps, the partying and the over indulgence has come to an end and for many of us it’s back to work. On top of this, it’s cold, wet and windy, but there’s no need to worry as help is on hand as we have some fabulous offers to help lift your spirits this winter.

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Man vs Food 72oz steak challenge

Calling all steak lovers… the AA Rosette Brossen Steakhouse is challenging its customers to demolish a 72oz rump steak, which comes with chunky chips, onion rings and a sauce of your choice, for just in case you feel a little peckish after the steak.

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Inn on the Square continues to impress and improve

A recent AA inspection has revealed that we have retained our four-star rating and AA rosette status for a third year running at the Inn on the Square, with an impressive AA merit score of 81%.

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Our chef’s are game for anything!

There’s a big different between winter and summer cooking, and at the Inn on the Square we aim to change our menus seasonally to offer our guests the best of the best. Nothing marks the change of the culinary season in Britain, quite like August’s Glorious Twelfth, which marks the first day of the shooting season. So for that reason we wanted to join in the celebrations by holding a themed game dinner on Wednesday 16th August, with all the excitement around the red-legged grouse.

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The Back Bar in Keswick retain their Cask Marque Award!

The Back Bar in Keswick have retained their Cask Marque Award for their beer and cellar management, which has been awarded by the independent Cask Marque Trust, independent assessors, qualified brewers who check all cask ales on sale for temperature, appearance, aroma and taste.

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The new Head Chef at Brossen Steakhouse heats up the kitchen

Having grown up as a chef’s son, it seemed only natural that Dan Lansley would follow in his father’s footsteps. With over 8 years’ experience from some highly reputable hotels, such as Down Hall Country House Hotel, the Marriot Hotel group and The Swan in Lavenham, Dan made the decision to move to the Lake District to be closer to his childhood sweetheart and to further his passion for food at the award-winning AA rosette Brossen Steakhouse.

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Inn on the Square celebrates 2nd birthday

We’d like to say a big thank you to everyone that joined us last night (Monday 12th June) to celebrate our 2nd birthday, as well as our fantastic team of staff, who helped make the night a huge success.

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Calling all meat lovers… enjoy two steaks & two glasses of wine for £25

How do you like your steak? Well done, medium, rare, blue… however you like it, a nice, thick, juicy cut of steak always hits the spot. At Brossen Steakhouse we’re calling all you meat lovers as we’ve got a special treat for you.

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Brossen Steakhouse NEW Spring menu

Have you heard the news… we have just launched our new Spring menu at the award-winning Brossen Steakhouse! Located at the Inn on the Square in Keswick, our new menu consists of a selection of exciting new dishes, available daily from 12pm-2.30pm & 6pm-9.30pm (Fri & Sat 10pm).

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  • AA 4 stars
  • AA Rosette
  • Tripadvisor Excellence Award
  • Lancashire Life Award
  • Cumbria Life Award
  • Cask Marque Award

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